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rBST and antibiotic-free
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Cultured with lactic acid bacteria for flavor and thickness
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Gluten Free
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Low fat and easily digestible
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Excellent source of calcium
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Good for reduced calorie diets*
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Fresh pasteurized, not ultra pasteurized
*Including three servings of Clover Grade A Cultured Low Fat Buttermilk in a reduced calorie diet may help to promote healthy weight loss.
 1/2 Gallon |
|
| 1 Quart |
|
|
1/2 Pint |
Serving Size: 1 Cup (240 g)
|
|
| Amount Per Serving | |
| Calories 110 | |
| Calories from Fat 20 | |
| % Daily Value |
|
| Total Fat 2.5g | 4% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | 0% |
| Cholesterol 15mg | 5% |
| Sodium 240mg | 10% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 0g | 0% |
| Sugars 14g | |
| Protein 9g | 17% |
| Vitamin A | 0% |
| Vitamin C | 4% |
| Vitamin D | 35% |
| Calcium | 0% |
| Iron | 0% |
| Ingredients: Nonfat milk, milk, culture and salt | |
