rBST and antibiotic-free
Gluten free
Low sodium*
Excellent source of calcium
Fresh pasteurized, not ultra pasteurized
*Diets low in sodium may reduce the risk of high blood pressure, a disease associated with many risk factors. Consult your physician to find out more about the criteria for a Low sodiumdiet.
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Serving Size: 1 Cup (240 g)
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| Amount Per Serving | |
| Calories 130 | |
| Calories from Fat 45 | |
| % Daily Value |
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| Total Fat 5g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | 0% |
| Cholesterol 20mg | 7% |
| Sodium140mg | 6% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 0g | 0% |
| Sugars 13g | |
| Protein 10g | 19% |
| Vitamin A | 10% |
| Vitamin C | 2% |
| Vitamin D | 25% |
| Calcium | 35% |
| Iron | 0% |
| Ingredients: Milk, nonfat milk, vitamin A palmitate, vitamin D3 | |